Friday, June 14, 2013

Black Forest

BLACK FOREST

Chocolate sponge cake (by Yongki Gunawan)
Ingredients
A.
8 egg yolks
7 eggs
200 g castor sugar
15 g emulsifier
1 tsp vanilla
15 g milk powder
150 g butter (melted)
1-2 tbsp chocolate paste (optional)

B.
sifted :
100 g all purpose flour
25 g corn flour
25 g cocoa powder



Tuesday, May 14, 2013

Mango Mouse cake

Mango Mouse Cake
Ingredients:
[Sponge Cake ] take from all that matters

(A)
2 egg whites
40g fine sugar

(B)
2 egg yolks
30g fine sugar
1/2 tsp vanilla essence
50g milk
24g corn oil
68g cake flour (sifted)
1/4 Tsp bicarbonate of soda (sifted)


Preparation:

Sunday, April 21, 2013

Chocolate Raisin loaf Bread



It has been Sunday evening and I still couldn't decide which kind bread I would like to make for kid's breakfast. It was such tiring day and i just want to make a quick bread without shape too much. I have interested with some bread that Vivian Pang posted in her blog, I would go with the easiest one


Recipe from Vivian Pang
Adapted and slightly modified from The World of Bread, Alex Goh

Using stand mixer and this recipe yield about 720 g dough. Baked into one sandwich loaf and sausage loaf.

Ingredients:

(A)
320g bread flour
80g all-purpose flour
20g sugar
1 teaspoon salt
1 teaspoon instant yeast

(B)
1 egg
220ml water

Tuesday, April 2, 2013

Honey Bun with Cheesy Meat loaf

Honey Bun with Cheesy Meat loaf
(bun recipe from Happy home baking)


Ingredients
(makes 9 buns)

300g bread flour
4g (about 2/3 tsp) salt
4g (1 tsp) instant yeast
1 egg lightly beaten plus enough milk to make 200g
50g honey
30g unsalted butter

Filling
Meatloaf
cheese
mayonnaise

Tuesday, March 12, 2013

Surabaya's Layer Cake (less egg)

Surabaya layer cake or it well known as lapis surabaya, is one of Indonesia's famous cake. It has light and soft texture because of using so many egg yolk. The original recipe actually need 30 egg yolks, but this economic version only need 15.





Recipe